Our while leaf high quality Ceylon comes from the well known estate of Kenilworth. This is a super quality tea which has the smoothness typical is all great Ceylon teas and an intriguing creamy top note with a wonderful bouquet. It is a treat for the eyes, nose and palate. The long, crisp, dried leaves are dark brown with beautiful tawny tips. the infusion has a soft, almost rose-like scent that imparts a pleasing taste without astringency. It works well as an afternoon tea.

Brew 1 tsp in 1 cup hot water for 3-4 minutes.